Browse local and international opportunities for pizza makers. Check the location, experience requested and published conditions, then follow each job’s application steps.
Listings include employer-managed vacancies and independently researched advertisements. An unclaimed business listing is not a partnership. Confirm current availability and working conditions with the employer.
Mozza Pizza, pizzeria artisanale située à Nice, recherche un pizzaïolo expérimenté maîtrisant parfaitement la véritable pizza napolitaine. Vous serez responsable de la préparation des pâtons, de la fermentation, du façonnage, de la garnitu
Hiring confirmed by employer on Oct 27, 2026
Looking after pizza section, hand stretching dough, cook pizzas in a wood fire oven. At least 2 years experience required.
Hiring confirmed by employer on Oct 27, 2026
Pizza Pilgrims is recruiting a full-time Pizza Chef in Shoreditch, London. Work includes Neapolitan pizza preparation, kitchen cleanliness and food safety. The employer advertises GBP 12.90-14.00 per hour plus tronc, training through its Pi
Hiring has not been reconfirmed by the employer.
Full-time Chef de Partie / Pizza Chef at 450 Degree Pizzeria, Aloft by Marriott Perth, Rivervale. Job 26131737. Dough, toppings, oven work, food safety/HACCP, stock and mentoring junior staff. Minimum 2 years of commercial pizza experience
Hiring has not been reconfirmed by the employer.
Senior Pizza Chef at Yard Sale Pizza, East Dulwich, London. Source lists GBP 15.50/hour and offers full-time or part-time hours; this record represents the full-time option. Dough making, stretching, baking, teamwork, good English and weeke
Hiring has not been reconfirmed by the employer.
Full-time Head Pizza Chef role at The Tiger, Camberwell, London. Source header says Pizza Chef; body describes leading the pizza kitchen. Fresh dough, fermentation, team leadership, stock and food-cost control. Source lists up to GBP 45,000
Hiring has not been reconfirmed by the employer.
Full-time pizza role at Savage Pizza Avondale Estates. Pizza preparation, stretching, topping, baking and safe food handling. Previous kitchen AND pizza experience required; minimum age 18. Five days per week, lunch/dinner shifts, weekends
Hiring has not been reconfirmed by the employer.
Full-time pizza role at Savage Pizza Little Five Points, Atlanta. Prepare, stretch, top and bake pizzas; maintain food safety and station standards. Previous kitchen AND pizza experience required; minimum age 18. Five days per week, lunch/d
Hiring has not been reconfirmed by the employer.
Swissôtel Büyük Efes Izmir advertises a permanent full-time Pizza Chef role. The employer requests restaurant pizza-making experience and hand stretching without a rolling pin. Duties include pizza preparation and baking, sauce preparation,
Hiring has not been reconfirmed by the employer.
PIZZIUM ricerca un pizzaiolo senior a Seregno. Mansioni: impasto e stesura manuale, farcitura, gestione del forno elettrico, ordini e pulizia. Richieste esperienza, flessibilità e disponibilità nei weekend. Retribuzione dichiarata EUR 29.00
Hiring has not been reconfirmed by the employer.
Full-time Pizza Chef / Chef de Partie in Blackfriars, London. Restaurant Associates (Compass Group UK&I) advertises 40 working hours per week at GBP 17.07 per hour. Closing date: 15 October 2026. Job reference com/1509/98655001/52810619/R/S
Hiring has not been reconfirmed by the employer.
Mellow Mushroom’s Grant Park location is advertising a Pizza Cook opening at 1015 Boulevard SE, Atlanta, GA 30312. The source offers both full-time and part-time work; this single listing covers the same opening without duplicating it. Task
Hiring has not been reconfirmed by the employer.
Double Zero, part of Castellucci Hospitality Group, is recruiting a pizzaiolo in Atlanta, Georgia. The restaurant specializes in Neapolitan pizza and house-made pasta. The role involves hands-on line service, kitchen execution, organization
Hiring has not been reconfirmed by the employer.
Preparare la biga (65%) e le palline da 230/240 g Fare la mise en place e portare il forno in temperatura Stendere, farcire e cuocere secondo lo standard e le grammature fisse Coordinare le uscite con la sala e gestire gli extra Tenere la p
Hiring confirmed by employer on Sep 28, 2026
Full-time cook and pizza role at Verona Restaurant. Prepare dough, manage fermentation, sauces and cooking, and maintain food quality, storage and hygiene. Public advertisement checked on 25 September 2026. This is an independently researc
Hiring has not been reconfirmed by the employer.
Full-time assistant pizza chef position at The Bvlgari Bar. Help with dough management, toppings, cooking, station organization and kitchen cleanliness. Public advertisement checked on 25 September 2026. This is an independently researched
Hiring has not been reconfirmed by the employer.
Full-time pizza role in a luxury hotel. Manage pizza preparation from dough to finished dishes, operate the oven and collaborate with the service team in an open-counter setting. Public advertisement checked on 25 September 2026. This is a
Hiring has not been reconfirmed by the employer.
Full-time permanent kitchen role preparing pizza dough, sauces, toppings and different pizza styles. Responsibilities include ingredient stock, new recipes and hygiene. Public advertisement checked on 25 September 2026. This is an independ
Hiring has not been reconfirmed by the employer.
Prepare pizzas from dough through baking, organize the pizza station and maintain food storage, cleaning and hygiene standards. Permanent full-time position in the hotel restaurant. Public advertisement checked on 25 September 2026. This i
Hiring has not been reconfirmed by the employer.
Sally’s Apizza is recruiting pizza cooks in Boston (Dorchester), Massachusetts. The role covers preparing and baking New Haven-style pizzas, managing oven service, preparing ingredients and keeping the station organized. Both part-time and
Hiring has not been reconfirmed by the employer.
Sally’s Apizza is recruiting pizza cooks in Newington, Connecticut. The role covers preparing and baking New Haven-style pizzas, managing oven service, preparing ingredients and keeping the station organized. Both part-time and full-time op
Hiring has not been reconfirmed by the employer.
Sally’s Apizza is recruiting pizza cooks in Stamford, Connecticut. The role covers preparing and baking New Haven-style pizzas, managing oven service, preparing ingredients and keeping the station organized. Both part-time and full-time opp
Hiring has not been reconfirmed by the employer.
Eataly Yorkville at 55 Bloor Street West is recruiting a full-time pizza maker for its Roman-style pizza alla pala production. The role follows house recipes, maintains production and hygiene standards, and helps guests learn about pizza ma
Hiring has not been reconfirmed by the employer.
Responsibilities: • Checking orders before delivery to ensure they have the correct products • Transporting items to customers at their desired locations (Residents, Businesses, Schools, etc) • Managing cash and card payments upon delivery
Hiring has not been reconfirmed by the employer.
Mondo Pizzaiolo